Tuesday, January 31, 2006

Mom baked pineapple tarts last night. Posted by Picasa


BAM said...

These were quite good! but not used to too sweet stuff.

JerL said...

Thanks. The pineapple filling is homemade, so you can choose how much sugar to add when you cook the pineapple. If you don't add enough sugar, the pineapple is very sour.