Friday, November 25, 2005

pineapple rice

pineapple rice.
supposedly originates from thailand. in restaurants it is served in a halved and emptied pineapple. in this wok, egg, pre-made pineapple-rice-sauce, chunks of canned pineapple, some spring onion (for colour), softened carrots and chicken meat have been added. overall, fragrant and very fulfilling.

Friday, November 04, 2005


Originally uploaded by slushy_mushy.
Nice juicy morsels flavoured with parsley, coriander and other wonderful things (that I now forget!). Not done by me though.