For the gastronomic outpourings of Jeanette, FGM and Slushy. Stay tuned for more...
Tuesday, March 28, 2006
prawns and mid-long beans
topped with shredded luncheon meat (left over from another day). yummy when prawns fried with just butter and garlic - reminds of japanese tepanyaki style. greens were about 15cm, not your regular long stringy ones.